When a chef and a food critic agree on an eatery and bar, it pays to take note. Which establishments topped their list? The chef Will Meyrick The force behind some of Bali’s best restaurants, such as Sarong, Mama San, Tiger Palm and Hujan Locale The critic Louise Newsham Editor of Honeycombers Bali, the island’s premier lifestyle website Is there a

Bold, fresh and inventive, Bali’s dining scene is progressing at pace. From seafood served among the rice fields to tricked-up street food, these are 11 of the best. Sardine, Seminyak Rice-field vistas can be a rare find in Seminyak, which makes this tranquil seafood fine-diner somewhat of a novelty. Overlooking a sea of green, this stylish sanctuary